Ferrante Fever with Ann Goldstein
At Wassermann Projects we hosted a lecture by Ann Goldstein, a former editor at The New Yorker. She has translated works by, among others, Primo Levi, Pier Paolo Pasolini, and Italo Calvino, and is the editor of the Complete Works of Primo Levi in English. She has been the recipient of a Guggenheim fellowship and […]
Second Week Of Italian Cuisine
“The Extraordinary Italian Taste, II Settimana della Cucina Italiana nel Mondo” is an wonderful plan to support the internationalization of the Made in Italy brand and to promote High Italian Cuisine (Alta Cucina Italiana). The 2017 edition was identified by the logo “The Extraordinary Italian Taste, “alta cucina – vino di qualità”. A live cooking demonstration […]